Rangaram Barnyard Millet is a wholesome, naturally gluten-free grain that offers a nutritious alternative to rice and wheat. This millet is rich in dietary fibre, plant protein and essential micronutrients, making it ideal for balanced, everyday meals. With a mild, earthy flavour and versatile cooking profile, barnyard millet can be used in pilafs, upmas, pongal and salads, adding hearty texture and nutrition to your diet.

Key Features

• 100% pure and natural whole grain
• Gluten-free and low glycemic index
• Rich in dietary fiber and plant protein
• Versatile for rice replacements and savoury dishes

Nutritional Highlights

• High in fiber for digestive wellness
• Good source of plant-based protein
• Naturally low in fat and cholesterol
• No artificial additives or preservatives

Why Choose Rangaram Barnyard Millet?

Rangaram Barnyard Millet delivers consistent quality, rich nutrition and natural flavour — making it a great choice for daily meals, health-conscious diets and traditional recipes. Its balanced nutritional profile supports digestion, sustained energy and overall wellness.