Rangaram Cold Pressed Mustard Oil is a premium edible oil extracted from high-quality mustard seeds using traditional cold-pressed methods that preserve the oil’s natural goodness, aroma and nutrients. This oil provides rich flavour and wholesome nutrition — perfect for everyday Indian cooking and holistic wellness.

Key Features & Highlights

100% Cold Pressed & Unrefined:  Extracted using traditional cold-press methods without heat or chemicals, helping retain natural nutrients, antioxidants and aroma.

Premium Mustard Seeds:  Made from carefully selected mustard seeds to deliver a bold, pungent flavour and authentic mustard oil aroma.

Nutrient-Rich & Heart-Friendly:   Naturally rich in omega-3 and omega-6 fatty acids, vitamin E and healthy fats that support overall wellness.

Versatile for Indian Cooking:  Ideal for sautéing, frying, tempering and pickling, adding depth and richness to everyday Indian dishes.

 Traditional Wellness Use:   Commonly used in Indian households for body massage and external applications due to its warming properties.

Pure & Chemical-Free:  Free from solvents, preservatives and additives, ensuring clean, natural and wholesome oil.

Why Choose Rangaram Cold Pressed Mustard Oil?

Made using traditional cold-pressed methods, Rangaram mustard oil delivers a robust aroma and bold flavour, treasured in many Indian households for pickling and distinctive regional cooking. Mustard oil also brings natural compounds that contribute to its warming properties and rich taste profile.